Cocoa Raspberry Waffles & Hudsonville Ice Cream Recipe

Sometimes desserts are simply better together. For example, chocolate and raspberries or ice cream and hot fudge. While these classic pairings are delightful on their own, we found a way to combine all of these timeless treats into one delicious dessert: Cocoa Raspberry Waffles topped with our Limited Edition Chocolate Raspberry Indulgence ice cream.

Sound delicious? Follow these simple instructions to make this tasty treat at home:


1 cup butter

4 beaten eggs

1 ½ cups sugar

½ cups cocoa

2 cups flour

1 teaspoon vanilla

1 teaspoon salt

½ cup water


  1. Mix all ingredients together until blended.
  2. Drop by the scoop onto hot waffle iron.
  3. Bake in waffle iron for 1 minute.
  4. Finally, remove from waffle iron and top with hot fudge, a drizzle of raspberry preserves, a scoop of Chocolate Raspberry Indulgence ice cream and whipped topping.

Have you tried our Limited Edition Chocolate Raspberry Indulgence ice cream yet? With a delicious mix of dark and white chocolate ice cream and a natural raspberry ripple, this popular flavor won’t be around for long! Use our Scoop Locator to find a store that sells this flavor near you, and pick up a carton (or two) the next time you go grocery shopping.

Then, show us how you’re enjoying our ice cream! Tag us in your pictures on social media using #HudsonvilleHappy. Who knows, maybe we’ll feature your recipe next!